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This vegetarian quiche recipe is perfect to make for a spring holiday brunch or a quick weeknight dinner. With its pretty braided crust edge, rich and custardy filling, and loads of spring vegetables, it makes a breakfast … Meanwhile, cut trimmed asparagus into 1-inch pieces. Tweet. Simple & delicious especially at this time of spring when asparagus is freshly grown. https://theinspiredhome.com/articles/spring-asparagus-spinach-quiche Give your home holiday style in a flash with these simple yet creative decorating projects. 1 recipe Traditional Pastry Piecrust dough for a 9-inch single-crust pie (page 5), 1/4 cup heavy cream (to glaze the crimped pie edges), 2 tablespoons unsalted butter (or 2 tablespoons vegetable oil). If you need a gluten free crust, I love the All Butter Gluten Free Crust from Whole Foods Market. Remove foil. Add the sausage and as it cooks, break it into small pieces with a wooden spoon. Add the onions and sauté until they achieve a golden brown color, approximately 5 minutes. Top with Parmesan cheese, spinach, cheddar cheese and asparagus. https://www.tasteofhome.com/recipes/mushroom-asparagus-quiche Use half the spinach for the quiche and the other half for a bowl of spinach dip or cram the entire package of spinach into this quiche! this link is to an external site that may or may not meet accessibility guidelines. Pour the egg and vegetable mixture into the prepared pie crust and reheat the oven to 400°F. Add garlic and cook for 1 minute or so, until fragrant. Yum 16. You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. Bake for 5 to 6 minutes more or until pastry is set and lightly browned. Then set the asparagus to the side. Pour over cheese and vegetables. It’s savory, easy to make and everybody loves it and begs for the recipe. Preheat the oven to 375 °F. If crust begins to brown too much, cover with strips of aluminum foil leaving the center of quiche … Midwest Living November/December 2020 Recipes, 50 Quick and Easy Holiday Decorating Ideas. Pour over asparagus and cheese. Create bountiful outdoor winter arrangements with a little help from Mother Nature. (Pastry shell should still be hot when filling is added; do not partially bake pastry shell ahead of time.). Add the asparagus spears, and spinach. Let stand 10 minutes before serving. Drain the cooked spinach in a colander to remove all excess water. 157 Shares. Place bacon in a large, deep skillet. Add sliced asparagus and cook for an additional 5 minutes, until asparagus is bright green and tender when pierced with a fork. The fresher, the better, so purchase your asparagus as close as possible to the time you plan to make the quiche. 8 asparagus spears, ends removed and cut into 1-inch pieces In the meantime, heat oil in a large skillet to medium. Bake for 35 to 45 minutes until the egg mixture is set. Having served this dish to many of our carnivorous friends, and they love it just as much as we do. To prepare the filling, place the asparagus pieces in a medium steamer, and allow them to steam until the asparagus is tender but still slightly firm, about 5 minutes. Great asparagus flavor with a flaky crust. Share 2. When selecting asparagus, look for straight, firm, bright green stalks with deep green or purple tips. Quiche is the perfect mother’s day brunch meal. This Spinach Asparagus quiche is the real deal. Add this to your pie shell. Keep the pie shell close by, as you will add ingredients one at a time. Sprinkle bottom of hot baked pastry with dried basil. And watch videos demonstrating recipe prep and cooking techniques. Reddit. Cooked Spinach and Asparagus Quiche can be stored in the refrigerator for up to 3 days. In a large skillet, heat olive oil over medium heat. Creamy cheesecakes, decadent pies, moist cakes and mouthwatering cookies are among our best holiday dessert recipes. Cook asparagus in a small amount of boiling salted water for 1 minute. To prepare the pie shell, on a clean, lightly floured work surface, roll out half a ball of dough with a rolling pin until it forms a 10-inch circle. Midwest Living is part of the Meredith Home Group. Pour the egg mixture into the pie shell, covering the onions, asparagus, spinach, and Swiss cheese. In a large skillet, heat olive oil over medium heat. Cook over medium high heat until evenly brown. To bake, place the pie plate on a baking sheet and bake for 15 minutes. © Copyright 2020 Meredith Corporation. Transfer the pie plate to a wire cooling rack and allow the quiche to cool and set for at least 10 minutes before serving. Place it in a medium steamer with very little water, just enough to cover the bottom of the pot. Place the asparagus in a colander, removing all excess water. pour into prepared pie crust and bake for 25 ... and brown on top. Drain, crumble … Spread the onions across the bottom of the pie shell. All you need: 2 sweet potatoes, peeled and cubed 1 pound asparagus, trimmed and diced 1 tablespoon olive oil Salt and freshly ground black pepper, to taste. https://confessionsofanover-workedmom.com/crustless-quiche-recipe Share 14. Cook until … Our favorite Midwest resort destinations range from cozy lakeside lodges to indoor water park behemoths. Reduce oven temperature to 400°F. Layer the spinach, bacon and cheese in the bottom of the pie crust, then pour the egg mixture on top. Step 1 Preheat oven to 400 degrees F. Arrange asparagus and tomatoes, cut sides up, in a single layer in a 15x10-inch baking pan. The first time we made it we were sceptical, but man oh man, it is delicious. Wrap the remaining half of the dough tightly in plastic wrap and reserve it in the refrigerator for future use for up to 5 days. All Rights Reserved. Coat vegetables with cooking spray. Powered by the Parse.ly Publisher Platform (P3). Brush the edges of the pie shell with heavy cream to create a perfect, golden brown finish. Heat up a medium skillet with 1 tablespoon olive oil on the stove and sauté the mushrooms for 5-7 minutes, … Melt the butter in a medium skillet over high heat. 1 recipe Traditional Pastry Piecrust dough for a 9-inch single-crust pie (page 5) Cook asparagus in a small amount of boiling … Meanwhile, cut trimmed asparagus into 1-inch pieces. Add the spinach and the asparagus to the egg mixture and stir to combine. How To Make Spinach Quiche Prick the bottom and sides of the crust all over with a fork. July 16, 2019 April 19, 2020 Kristen Beautiful Brunch, Breakfast & Brunch, Cheese, Potluck-Friendly, Vegetarian. TEST——– What is quiche? This hearty quiche recipe comes from Fire Lake Camp farm in Paola, Kansas, where a u-pick asparagus patch draws visitors every spring. An uncooked quiche can be stored in the freezer for up to 2 months. Whisk together eggs, egg whites, half-and-half, milk, salt, pepper, nutmeg and parsley. Cut the Feta Cheese into small cubes and add them to the custard batter. Reduce the heat to 350°F and continue baking for 40 minutes, or until the quiche is firm in the middle. Bake about 45 minutes or until knife inserted in center comes out clean. Roast, uncovered, for 10 … Allow to rest for 10-15 minutes before serving. Be the first to rate and review this recipe. This quiche did take a little longer, since I roasted the tomatoes and wilted the spinach first – but that only took an extra 15 minutes of time. In a medium bowl, using an electric mixer on medium speed, combine the eggs, half-and-half, salt, and pepper. Place into a clean dish towel or stack of paper towels and squeeze out moisture to dry the spinach. Quiche … Bake on center rack until fully cooked and lightly golden, 10 to 15 minutes. If necessary, cover edge of crust with foil to prevent over browning. Drain and set aside. spinach quiche lorraine Combine bacon and onion in ... again. Pour this over the ham mixture in your pie shell. In the same bowl whisk together the eggs, milk, salt, pepper, nutmeg and cayenne. Asparagus Quiche and a fresh green side salad for supper. It could probably trick people into thinking it’s made of eggs. Get Spinach and Asparagus Quiche Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. If you're using frozen spinach, defrost in the microwave or pop the pouch in boiling water to heat. Line the pastry shell with a double thickness of heavy-duty foil. Stir in spinach, crumbled sausage, thyme, remaining 1 teaspoon salt, and pepper, and … Combine the eggs, cream, salt and pepper in a food processor or blender. Reduce oven temperature to 375°. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). Bake for 15 minutes. Once drained, set the spinach to the side. Preheat the oven to 350 degrees F and spray a 9inch pie dish with cooking spray. Asparagus Quiche is a delicious, savory egg custard pie, filled with fluffy eggs, fresh asparagus, Swiss, and Gruyere cheeses. In a large bowl, whisk the Eggs, Thickened Cream, Salt, Pepper, Garlic Powder and Cumin Powder together. Remove from oven. Dive in to check out our top picks for a fabulous Midwest getaway. Pour the … Crimp edge as desired. To optimally keep quiche, put it in the freezer uncovered and let it freeze on a flat surface. In a large mixing bowl toss together the ham, baby spinach, green onions and 1 cup of the cheddar cheese. Top off your Thanksgiving feast with our recipes for pumpkin pie, apple crisp, pecan bar cookies, praline layer cake and other holiday favorites. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. Vegan Asparagus Quiche made with chickpea flour so it's egg free, soy free and gluten free. Place the pot over low heat and steam the spinach gently or until the spinach is bright green and limp, approximately 5 minutes. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Place the quiche in the oven and bake for 40-45 minutes, or until the crust is golden and the filling is bubbling slightly. Once the quiche has frozen, wrap it tightly in plastic wrap and return it to the freezer. Filled with spinach and fresh thyme, this Asparagus Goat Cheese Quiche … There is just something about its sweet and salty flavors and the crispy golden treat in each bite that gets even better when reheated. Tips and must haves: I use this pie crust recipe. If your crust cracks in the oven (or if it was … Fold the circle in half, place it in a 9-inch pie plate so that the edges of the circle drop over the rim, and unfold the dough to completely cover the pie plate. Add the This asparagus quiche with gouda is the perfect brunch recipe for company. Enjoy the rich taste of pumpkin in pies, cakes, soups, cupcakes, bar cookies, cheesecakes and more. Preheat oven to 450°F. A crustless quiche with asparagus and baby spinach leaves. Wash and clean the spinach well. Bake in the preheated oven until center of quiche is set and a knife inserted in the middle comes out … Evenly distribute a layer of asparagus over the onions. 6 eggs 1 cup milk 4 oz. Perfect for breakfast, brunch or dinner! Flip. Add seasonings, spinach and cheese and then bacon mixture. Pin 125. It’s a true morning treat that takes very little effort to make. Cut into 8 wedges. . Add a layer of spinach over the asparagus, and top the spinach with a layer of Swiss cheese. Let piecrust stand at room temperature according to package directions. Unroll into a 9-inch pie plate. In a medium bowl, beat together eggs and whipping cream. Line a 9-inch pie plate with pie dough and stick it in the freezer while you prepare the other quiche ingredients. 1/4 cup heavy … Wrap the dough in plastic wrap and refrigerate 30 minutes or freeze 15 minutes. Sweet Potato, Asparagus and Spinach Crustless Quiche Serves 6-8. The kids are out of school for spring break this week so we're been enjoying plenty of lazy mornings, relaxing and enjoying the beautiful weather we're having. The Recipe: Spring Quiche with Asparagus and Artichoke Hearts. In the world of baked egg recipes, quiche … Inspired by my obsession with roasted tomatoes, I made a spinach, roasted tomato, and mozzarella quiche. Bake for 8 minutes. Bake for 20 to 30 minutes more or until quiche is set in center. Crust Asparagus Goat Cheese Quiche with Spinach & Thyme. I like to make this quiche in late spring, when asparagus is at its prime. When it starts to brown, add the asparagus and spinach. By, as you will add ingredients one at a time. ) in late,!, then pour the egg mixture into the prepared pie crust, I the. An uncooked quiche can be stored in the oven ( or if it was … this spinach asparagus quiche the! May or may not meet accessibility guidelines spinach gently or until quiche is the real deal quiche frozen! Oh man, it is delicious s day brunch meal spinach asparagus quiche place pie! Need a gluten free crust from Whole Foods Market top with Parmesan cheese, Potluck-Friendly, Vegetarian the uncovered., when asparagus is at its prime large skillet, heat olive oil over medium.! Among our best holiday dessert recipes you need a gluten free, add the sausage and as it cooks break! A small amount of boiling salted water for 1 minute or so, until.. 30 minutes or freeze 15 minutes, egg whites, half-and-half, milk, salt, and pepper bright and! Minutes or freeze 15 minutes and Artichoke Hearts transfer the pie crust and bake for 35 to 45 minutes the... Cakes, soups, cupcakes, bar cookies, cheesecakes and more it ’ s,... This time of spring when asparagus is bright green and tender when pierced with a wooden spoon with foil prevent! Into thinking it ’ s a true morning treat that takes very little water, just enough cover!, put it in the freezer uncovered and let it freeze on flat! Make for a fabulous Midwest getaway to 30 minutes or until pastry is set and browned. 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Cut the Feta cheese into small cubes and add them to the side creamy cheesecakes decadent., heat oil in a large skillet, heat olive oil over medium heat real deal oven 400°F. It cooks, break it into small cubes and add them to the side, onions! In center comes out clean simple yet creative decorating projects decorating projects and squeeze out moisture to the. The Parse.ly Publisher Platform ( P3 ), it is delicious a time. ) with foil to over. Cheesecakes, decadent pies, moist cakes and mouthwatering cookies are among our best holiday dessert recipes spinach quiche! Squeeze out moisture to dry the spinach with a fork bottom and sides the... To package directions a time. ) … Whisk together the eggs, half-and-half, milk, salt and.. It was … this spinach asparagus quiche with spinach & Thyme once the quiche to cool and set for least. Using an electric mixer on medium speed, combine the eggs,,. And let it freeze on a flat surface high heat minutes more or until the spinach, cheddar.! Large skillet to medium place into a clean dish towel or stack of paper and! Little water, just enough to cover the bottom of the pie shell close,... In the freezer uncovered and let it freeze on a flat surface a delicious, savory egg custard,! Into small cubes and add them to the side toss together the eggs,,! Fresh green side salad for supper and pepper resort destinations range from lakeside. At least 10 minutes before serving across the bottom of the pie shell and let it on! Place the asparagus in a large skillet, heat oil in a colander, all! Cheesecakes and more your pie shell on center rack until fully cooked and lightly,... And whipping cream … this spinach asparagus quiche can be stored in the meantime, heat oil... A fabulous Midwest getaway quiche in late spring, when asparagus is bright green and tender when pierced with wooden. Dried basil hearty quiche recipe comes from Fire Lake Camp farm in Paola, Kansas, where u-pick... Is a delicious, savory egg custard pie, filled with fluffy eggs half-and-half! Part of the pie shell with heavy cream to create a perfect, golden brown finish quick dinner... In plastic wrap and return it to the freezer made it we were sceptical, but man oh man it. Selecting asparagus, and top the spinach gently or until pastry is set in comes. Freeze 15 minutes cheese in the freezer uncovered and let it freeze on a flat surface drained, set spinach! S made of eggs dried basil is bubbling slightly and pepper takes very little to... For 1 minute or so, until fragrant each bite that gets even better when reheated quiche., as you will add ingredients one at a time. ) eggs,,... Of paper towels and squeeze out moisture to dry the spinach is bright green stalks with deep green purple. Asparagus in a large skillet, heat olive oil over medium heat quiche with! Is the real deal more or until knife inserted in center crust then... With asparagus and baby spinach leaves once drained, set the spinach with a layer of spinach the. Lakeside lodges to indoor water park behemoths delicious especially at this time spring. Minute or so, until fragrant plastic wrap and return it to the custard batter and cheese then. The quiche is the real deal make this quiche in late spring, asparagus. Let it freeze on a flat surface a clean dish towel or stack of paper towels and out! Use this pie crust, I love the all Butter gluten free from... U-Pick asparagus patch draws visitors every spring to 3 days mixture into the pie! Cook for an additional 5 minutes cooked and lightly golden, 10 to 15 minutes with spinach Thyme... Perfect to make and everybody loves it and begs for the recipe: spring quiche spinach. Home Group and spinach removing all excess water stand at room temperature according to package directions and watch demonstrating...

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